אנגלית - Ojibwe מילון:
הגדרה :
+1 rate 1. ethyl alcohol
rate 2. Islam Beer, which is prepared from barley, and is called 'Ab-i-Jaw', is haraam, but there is Ishkal in it being najis. But barley water which is medically prepared, and is called 'Maush- Shaeer', is Pak.
rate 3. spirit, intoxicating liquid; chemical compound containing an alkyl group and a hydroxyl group
rate 4. Any of a class of common organic compounds that contain one or more hydroxyl groups (ߟOH) attached to one or more of the carbon atoms in a hydrocarbon chain. The number of other substituent groups (R) on that carbon atom make the alcohol a primary (RCH2OH), secondary (R2CHOH), or tertiary (R3COH) alcohol. Many alcohols occur naturally and are valuable intermediates in the synthesis of other compounds because of the characteristic chemical reactions of the hydroxyl group. Oxidation of primary alcohols yields aldehydes and (if taken further) carboxylic acids; oxidation of secondary alcohols, ketones. Tertiary alcohols break down on oxidation. Alcohols generally react with carboxylic acids to produce esters. They may also be converted to ethers and olefins. Products of these numerous reactions include fats and waxes, detergents, plasticizers, emulsifiers, lubricants, emollients and foaming agents. Ethanol (grain alcohol) and methanol (wood alcohol) are the best-known alcohols with one hydroxyl group. Glycols (e.g., ethylene glycol, or antifreeze) contain two hydroxyl groups, glycerol three and polyols three or more.
rate 5. grain alcohol
rate 6. wood alcohol
rate 7. methyl alcohol
rate 8. Alcohol Tobacco and Firearms Bureau of
rate 9. fetal alcohol syndrome;
rate 10. any of a class of organic compounds characterized by one or more hydroxyl (OH) groups attached to a carbon atom of an alkyl group (hydrocarbon chain). Alcohols may be considered as derivatives of water (H2O) in which one of the hydrogen atoms has been replaced by an alkyl group. Alcohols are among the most common organic compounds and are valuable intermediates in the synthesis of other compounds. Alcohols may be classified according to which carbon of the alkyl group is bonded to the hydroxyl group. In primary alcohols (RCH2OH), the oxygen of the hydroxyl group is bonded to a carbon atom bearing at least two hydrogen atoms. In secondary alcohols (R2CHOH), the hydroxyl group is bonded to a carbon attached to two other carbons, while in tertiary alcohols (R3COH) it is bonded to a carbon attached to three other carbon atoms. Most alcohols are colourless liquids or solids at room temperature: primary alcohols with fewer than 12 carbon atoms are liquid; those with 12 or more carbon atoms are solid. Polyhydric alcohols (those with more than one hydroxyl group) usually have the consistency of syrup. Alcohols with complex arrangements of carbon atoms, such as sterols, are usually solids. Alcohols of low molecular weight are highly soluble in water. With increasing molecular weight, alcohols become less soluble in water and their boiling points, vapour pressures, densities and viscosities increase. Primary alcohols may be oxidized to aldehydes or further to carboxylic acids and secondary alcohols may be oxidized to ketones. When tertiary alcohols are oxidized, they decompose, breaking carbon-carbon bonds. Alcohols generally react with carboxylic acids to produce estersneutral organic compounds found in fats and oils. Alcohols can also be converted to ethers and olefinic hydrocarbons. Adding hydroxyl groups to an alcohol without increasing the number of carbon atoms changes many of its properties. In some cases, it may enhance sweetness and the resultant alcohols are used as sweeteners. Alcohols with 8 to 12 carbon atoms have a characteristic roselike or lilylike odour and are used in making perfumes. In general, the most important industrial use of alcohols is as chemical intermediates, chiefly because alcohols can readily be converted into a large number of other compounds. This is done by simple chemical reactions to yield products such as fats and waxessurface active agents used in detergents, plasticizers, emulsifiers, lubricants, emollients and foaming agents. Alcohols are among the more abundantly produced organic chemicals in industry. Some, such as ethanol and methanol, are utilized in great quantities. Ethanol, CH3CH2OH,; also called ethyl alcohol or grain alcohol, can be made by fermentation from the carbohydrates found in fruits, molasses, grains and other agricultural products. It is also made industrially from ethylene, CH2=CH2. Ethanol is used in toiletries and pharmaceuticals and to sterilize hospital instruments. It is, moreover, the alcohol in alcoholic beverages. The anesthetic ether is also made from ethanol. Methanol, also known as methyl alcohol, wood alcohol or carbinol, can be manufactured from hardwood or from hydrogen and carbon monoxide (CO). It is used as a solvent, as a raw material for the manufacture of formaldehyde and special resins, in special fuels, in antifreeze and for cleaning metals. Methanol and ethanol are good fuels for automobile engines because they have high octane ratings and low pollution emission, though their solvent properties can cause problems by dissolving certain materials used in modern fuel systems. Gasohol, a solution of 10 percent ethanol in gasoline, is an alternative fuel that can be used in most automobiles without the solvency problem.
rate 11. n a colourless liquid which can make you drunk, and which is also used as a solvent (= a substance that dissolves another) and in fuel and medicines Most wines contain between 10% and 15% alcohol. I could smell the alcohol on his breath from ten feet away! I'm off the alcohol (= I am not drinking alcoholic drinks) I've got to drive home later. Do you like alcohol-free lager?
rate 12. Methanol
rate 13. noun pure colourless liquid, which forms part of drinks such as wine and whisky, and which is formed by the action of yeast on sugar solutions alcohol abuse "or" alcohol addiction - condition where a patient is addicted to drinking alcohol and cannot stop alcohol poisoning - poisoning and disease caused by excessive drinking of alcohol pure alcohol "or" ethyl alcohol "or" ethanol - colourless liquid, which is the basis of drinking alcohols (whisky, gin, vodka, etc.) and which is also used in medicines and as a disinfectant denatured alcohol - ethyl alcohol (such as methylated spirit, rubbing alcohol, surgical spirit) with an additive (usually methyl alcohol) to make it unpleasant to drink methyl alcohol - wood alcohol (poisonous alcohol used for heating) alcohol rub - rubbing a bedridden patient with alcohol to help protect against bedsores and as a tonic
rate 14. The family name of a group of organic chemical compounds composed of carbon, hydrogen, and oxygen. The series of molecules vary in chain length and are composed of a hydrocarbon plus a hydroxyl group; CH(3)-(CH(2))n-OH (e.g., methanol, ethanol, and tertiary butyl alcohol).
rate 15. An oily, colorless, hygroscopic liquid with a camphor-like odor. Used in soapmaking, dry cleaning, plasticizers, insecticides, and germicides.
rate 16. An alcohol primarily used as a chemical feedstock or a solvent or feedstock, for isobutylene production for MTBE (methyl tertiary butyl ether) and produced as a co-product of propylene oxide production or by direct hydration of isobutylene.
rate 17. An alcohol is an organic compound with a carbon bound to a hydroxyl group. Examples are methanol, CH3OH; ethanol, CH3CH2OH; propanol, CH3CH2CH2OH. Compounds with -OH attached to an aromatic ring are called phenols rather than alcohols.
rate 18. A volatile, inflammable, colorless liquid of a penetrating odor and burning taste
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